About Gran Costa Azul
Houston Restaurant
The Houston Restaurant offers you a new high-level culinary experience like Steak, American style. It has breakfasts, lunches and dinners à la carte, with international cuisine. Enjoy good cuts and a variety of meats with delicious accompaniments that will conquer your palate.
Restaurant
Houston Restaurant
Caesar Salad
Fresh romaine lettuce served with croutons, chicken breast, Parmesan cheese and our delicious Caesar dressing.
Santa Fe Salad
Fresh lettuce with sweet corn, pico de gallo, chicken breast, red beans, cheddar cheese and our delicious chipotle dressing.
Grilled Breast
Delicious 8 oz of marinated breast with a herb and citrus sauce, accompanied by grilled marinated onion and a delicious houston potato (with cream and bacon, special recipe from the chef).
Puyazo
An exquisite 8oz cut of roasted Puyazo, accompanied by grilled marinated onion and a delicious houston potato (with cream and bacon, special chef's recipe).
Snook Blue Coast
The taste of the sea in 8oz of fresh Snook Fillet, grilled with our secret marinade, accompanied by Rice and Beans.
Quesadilla del Valle
Our artisan recipe for authentic Zacapaneca quesadilla, served with vanilla ice cream and caramel sauce.
Chicken Breasts
Crispy breaded chicken breasts (Accompanied with french fries).
Chilaquiles Verdes
restauran_descripcion_chilaquiles
Pancakes
Delicious and fluffy, served with bananas. Accompanied by honey or maple.
Divorced Eggs
Scrambled eggs on crispy toasted tortilla with beans, divorced by green sauce and special ranchero sauce, accompanied by fried plantains and cheese.
Claras Omelette
3 egg whites, stuffed with sauteed fresh vegetables, served with cottage cheese, candied tomatoes and cooked banana.